Meat & Eggs
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Ground Beef Stuffed Poblano Peppers
There's so many way to stuff peppers. I like ground beef stuffed poblanos because they're packed full of flavor. This, like many of my recipes doesn't have to be followed to the letter.…
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Thai Basil Chicken
Thai Basil Chicken is a DELICIOUS way to have your basil shine. I absolutely love the sweet fragrant and sharp taste of Vietnamese/Thai (also known as Holy) basil. It’s only got a hint…
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Sunny Skillet Breakfast
I love eggs any which way. The presentation of this dish is really impressive for when you have company. It also makes for a great breakfast meal prep dish that you can scoop…
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Moroccan Pastilla
This is something I truthfully never would have tried on my own if it weren't for a friend insisting that I do because I'm not a huge fan of meat that's both sweet…
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Potato Hash with Poached Eggs
Breakfast or brunch is arguably one of my favorite meals of the day, I love eggs so very much and this is a simple potato and vegetable hash that I whipped up over…
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Moroccan Spiced Grilled Chicken
This chicken only requires a few simple ingredients for a unique flavor combination.
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Philly Cheesesteak
The best cut of meat to use for this recipe is trimmed flank steak and the tastiest cheese to use is Provolone.
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Chicken with Pesto over White Beans & Green Peas
This is a quick and nutritious method of cooking your chicken, the pesto really adds a nice little punch of extra flavor to the dish and it's super filling without the need for…
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Cheesy Chicken And Potato Croquets
This is a recipe I've been using for a few years now. It's a great appetizer at parties. These can be made ahead of time and frozen without the egg and breadcrumb coating.
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Methi Murgh Malai Tikka (Fenugreek Chicken Tikka)
This recipe can be made either in the oven or on the grill. The directions that I've provided here are for baking these in the oven but in the summer I usually grill…
