Baking
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Super Moist Banana Bread
I know there're a few different preferences when it comes to banana bread. Some like their bread with walnuts or chocolate chips and others like their's simply as is. How you prefer your…
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Lemon-Mint Cake with Whipped Cream & Berries
Berries, lemon, and mint all scream summer to me. This cake is super easy to whip up and you don't have to be stuck in a hot kitchen for very long because decorating…
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Lemon Berry Tartlets
Lemon is one of my favorite flavors and these tarts are super simple if you use pre-made tart shells that you can find in the freezer section of the grocery store. The tart…
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Unicorn Goodies
I made a table full of unicorn goodies for my niece’s first birthday. This isn’t really a recipe post, I just wanted to share what I made. I took a shortcut and used…
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Carrot Cake
This is a classic recipe that comes from a really old recipe book that my aunt gave my mom way back when she first got married. When I first started baking, around the…
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Cream Cheese Frosting
I love cream cheese frosting, I love cheese and the addition of it gives the frosting a rich and slightly salty flavor which really helps make frosting less sweet than it usually is.…
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Lemon Curd
Lemon curd is a thick, spreadable, tangy custard-like conserve made of eggs, lemons and sugar. It can be used in many different desserts or on its own as a spread. Lemon curd tastes…
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White Cake
I've been baking for a long time but I still have a lot to learn when it comes to the subtleties of baking. One major thing I struggle with is adapting recipes…
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Saucy Baked Eggs
Baked eggs are delicious- actually eggs in any form are delicious! This is a super quick recipe for baked eggs. If you’re only making one or two you can pop this into your toaster oven instead…
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Lemon Sponge Cake
This recipe is from the book "Gorgeous Cakes- for the ultimate sweet sensation". I love lemons- I'm sure that I've mentioned that multiple times before but I really can't stress it enough. The…
