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  • Appetizers, Canapes & Sides,  Food,  Vegetarian

    Jalapeno Cream Cheese Rolls

    / November 30, 2014

    The first step is to let the cream cheese come to room temperature and then mix in the cheddar, jalapenos, and black pepper.  These are inspired by jalapeno poppers and they taste best…

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  • Appetizers, Canapes & Sides,  Food,  Vegetarian

    Baked Acorn Squash ‘Fries’

    / November 23, 2014

    I bought this little acorn squash with the intention of making it into a mini pumpkin but Halloween is now long gone and it was still siting in my fridge.  One great thing…

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  • BBQ & Grill,  Food,  Vegetarian

    Khatte Baingan ka Bharta (Sour Eggplant Curry)

    / November 7, 2014

    I’ve never actually had this dish before, but this is a recipe from a fellow recipe poster on Facebook and mine turned out to look the same as her’s.  This curry is really…

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  • Food,  Vegetarian

    Bhindi (Okra)

    / November 3, 2014

    I love bhindi, my mom always makes it with almost twice as many onions than bhindi and it’s absolutely delicious.  I actually didn’t know okra by it’s english name until I went looking for it in a…

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  • Food,  Meat & Eggs

    Spinach Tomato and Feta Frittata

    / October 29, 2014

    You can basically add anything into a frittata from meat to veggies and cheese.  This one in particular is a mix of Mediterranean inspired flavors- spinach, tomato, and feta.        …

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  • Food,  Pasta & Pizza,  Vegetarian

    Greek Pizza

    / October 22, 2014

    There are a lot of different ways of making Greek pizza so this is just one of my recipes. This recipe doesn’t call for any red sauce giving it a really unique flavor.…

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  • Food,  Pasta & Pizza,  Vegetarian

    Primavera Pizza

    / October 18, 2014

          This is a delicious grilled and sautéed vegetable pizza.  I grilled the zucchini using my griddle with a little bit of olive oil and letting the grill marks char each side of the…

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  • Food,  Meat & Eggs

    Cheesy Chicken Quesadilla

    / September 29, 2014

    There are a million different recipes for chicken quesadillas and here’s one version that I make.  I vary the type of seasoning I use from taco, burrito, or nacho seasoning depending on that…

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  • Food,  Meat & Eggs

    Poached Eggs on Spinach-Feta Toast

    / September 20, 2014

    I don’t really make enough time to have a good breakfast on weekdays so I like to spend a little more effort on making breakfast on weekends.  This is a really delicious and…

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  • Baking,  Food,  Grains & Breads,  Pasta & Pizza

    Homemade Pizza Dough

    / August 25, 2014

    There are a million different combinations for pizza toppings but you always have to start with a good base.. This pizza dough recipe can be used for pizza, rolls, pigs in a blanket…

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Meet the Maker

Hi, my name is Ammara

I am a creative, forever curious. My favorite thing to do is try something new.

I love sharing my experiments and experiences here and on Instagram, and my goal is to inspire you along the way.

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