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Lemon- Rosemary, Thyme Roast Chicken
This recipe turns out a super moist-on-the-inside, and crispy skinned roast chicken. The trick to get the flavor into the chicken is to marinate it for a long period of time. Covering the…
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Doll Face Cookies
There’s a girl at work who makes and brings lots off cookies- and she’s kind enough to share the recipes. This is another recipe from Joanne Fluke’s Lake Eden Cookbook. Doll Face Cookies…
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Strawberry Banana Milkshake
Strawberry Banana Milkshake This is a quick, simple drink. The reason that I’m sharing this is because I like my milkshakes thick but I don’t want the added calories of ice-cream to get…
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Chickpea Orange Salad with Tahini Dressing
I’ve been trying to incorporate more fruits and veggies into my diet and this salad uses both. It was super quick to put together and it’s a great way to have broccoli differently.…
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Lemon & Olive Chicken
This recipe worked out pretty great. I got it from Canadian Living and I’m a big fan of their recipes. I used a little less chicken than what’s indicated in the recipe below…
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Damm Paneer Kali Mirch
I got this recipe from a fellow food blogger on Facebook. ‘Damm’ is when you cover something and gently simmer or steam on low heat, ‘paneer’ is a type of indian cottage cheese…
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Sweet Potato-Potato Salad
I had a sweet potato sitting in my fridge for quite some time now and I wasn’t sure what to do with it so I decided to turn it into a potato salad.…
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Waffle Iron Breakfast (Pinterest Fail)
I’ve seen so many different ways to use a waffle iron on Pinterest. I actually have a whole board dedicated to waffle iron recipes. It may be a little unfair to call this…
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Cream Cheese Poppy Seed Biscuits
Since this blog is about experiments in the kitchen I think I can still post the ones that I may not perfectly satisfied with. Everyone has different tastes, and I love sweets. I’m…
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Banana Bread
The best thing to do with browning bananas that are no good to eat anymore is to turn them into cake. This recipe is from Martha Stewart. I used Greek yogurt instead of sour cream and…
